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Made from renewable resources, these plates are available in multiple sizes to accommodate different meal types, from appetizers to full entrées. Their natural color and durable design make them ideal for both hot and cold foods, while their freezer and microwave-safe construction adds versatility. These plates have no intentionally added PFAS yet still offer reliable grease resistance for a mess-free dining experience. Certified by BPI for commercial compostability, they decompose efficiently in proper facilities, aligning with eco-friendly waste practices. For foodservice operators focused on sustainability without compromising quality, these plates offer an excellent balance of performance and responsibility.
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